Weifang Shinjuku Food Co., Ltd.

Weifang Shinjuku Food Co., Ltd. is a modern large-scale deep-processing vegetable processing enterprise, mainly producing and exporting Japanese-style and Korean-style conditioned vegetables. The company is located in Anqiu City, Weifang, an excellent demonstration city of national agricultural comprehensive standardization, with convenient transportation and elegant environment. The factory area design, technological process and sanitary environment control have all reached the international first-class level. The factory covers an area of 60 mu, with a workshop area of 10,900 square meters, a constant temperature storage capacity of 5,000 tons, and a total asset of more than 150 million yuan.

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Manufacturer

Gu Qingjin(CEO)

Ginger,radish

Above 10M USD

101-500 people

10

Weifang Maruwa Foods Company Limited., a modern large-scale enterprise of deep-processing vegetables, mainly produces and exports Japanese-style and Korean-based seasoned vegetables The company locates in the central area of Weizi Sub-district of Changyi City, the east coast of Wei River, which near the Bohai Sea coast. The surrounding area is the famous Changwei alluvial plain. This region possesses tremendous resources, elegant environment and convenient transportation with national road 206 crossing through. The Company covers an area of about 90 acres, of which plant area 10,000 square meters, vegetable processing workshop 4,800 square meters, cold storage 200 square meters, raw materials warehouse 5,000 square meters. The Company's plant design, production lines, health control of the environment have reached world-class standards.